Thursday, October 15, 2009

Cobbler: Apples/Peaches

Some - Apples or Peaches
1 cup - Flour
1 cup - Sugar
1/2 tsp - Salt
1/2 tsp - Cinnamon
1 Egg
1 stick - Butter

1. Preheat oven at 350°.

2. Peel fruit if desired, and slice. Arrange in baking pan, stack to the rim.

3. Mix all dry ingredients, pour over fruit evenly.

4. Melt butter and drizzle over the top.

5. Back for 40-50 minutes.